Menu Engineering & Four Walls Marketing for Restaurants during Covid: Learn how to use your menu and venue as your #1 marketing tool to maximize profits.

FAQS

Will this workshop be offered virtually or in person?

Due to Covid-19, this workshop will be offered virtually via Zoom.

How can I contact the organizer with any questions?

Please email nbic@nbiconline.com for general information. To learn more about specific opportunities with NBIC, email Arnella Williams-Foster at afoster@nbiconline.com.